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    Fermented bean curd: traditional snack in central China

    Source: Xinhua| 2017-12-23 09:52:22|Editor: Yang Yi
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    #CHINA-HUBEI-XUAN'EN-FERMENTED BEAN CURD (CN)

    Yi Yinjie, a local resident, makes fermented bean curd at Shanghutang Community in Zhushan Township, Xuan'en County, central China's Hubei Province, Dec. 22, 2017. The fermented bean curd is a traditional snack in Xuan'en County. (Xinhua/Song Wen)

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